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Spring Fresh

Arugula and Asparagus Ribbon Salad

Raw asparagus ribbons are beautiful, delicious, and require no cooking. It's a perfect way to enjoy this favorite spring vegetable.

Savory & Satisfying

Braised Lemon Chicken

Braising in lemon juice and fresh thyme makes for incredibly tender, flavorful chicken.

Can't Eat Just One

Strawberry Pistachio Matzo Brittle

Crispy matzo crackers are topped with toffee, dark chocolate, raspberries, and toasted pistachios in this decadent dessert.

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Chorizo-Stuffed Zucchini Boats

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Cinnamon Overnight-Oats Pancakes

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Citrus Pork Loin with Sweet Potatoes

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Classic Beef Brisket

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Classic Beef Pot Roast

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Classic Buttermilk Batter for Waffles or Pancakes

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Classic Deviled Eggs

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Classic Potato Salad

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Classic Sage and Onion Stuffing

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Classic Shakshuka (North African Egg Dish)

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Clementine and Thai Basil Mocktail

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Coconut Curry Lentil Stew

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Coconut Curry Pumpkin Soup

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Coconut Rice

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Cognac Julep Cocktail

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Congee with Nettles

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Corned Beef and Barley Bowl

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Corned Beef and Cabbage

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